Ingredients

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1 12 oz bag of fresh or frozen (thawed) cranberries

1/2 cup dry red wine

1/2 cup orange juice

1/3 cup water

1/2 cup maple syrup

1/3 cup of honey

1 tsp grated fresh ginger

1 tsp orange zest

1 tsp fresh lemon zest

1 tsp cinnamon

1/8 tsp salt

1 medium cinnamon stick

1 tsp sugar (optional)

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Directions

Place all ingredients in a saucepan

bring to a boil while stirring frequently

Reduce heat to a med-low and simmer for 10-15 minutes

When the cranberries start popping

Remove from Heat

Remove cinnamon stick and chill

makes 2-2 1/3 cups

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